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Rough Mash
Monkfish with Lemon Pepper and a Warm Lemon Anchovy Vinaigrette
Thai Lamb Masserman Curry
Thai Massaman Curry Paste
Chicken & Potato in pickling spices
Hot & Spicy Coconut Prawns
Moong Dal with Cashews
Leftover Chicken Pie
Lemongrass-Scented Cocnut Rice
Chinese Style Bacon
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Moroccan Lamb Shanks (Fez-Style)
Royal-Style Couscous
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Normandy-Style Spatchcock Chicken
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